Jafflechutes is a little float-down, pop up eatery that I co-founded with friends Huw Parkinson and David McDonald in 2014. Our business model is simple – order your jafflechute via Paypal, find the drop zone marked by an 'X', and get ready to catch!
Since our debut launch on the windiest August day in half a century, we've rained thousands of delicious cheese sandwiches upon hungry customers (and mischievously placed trees) around the secret laneways of Melbourne.
After word of this highly-flawed-yet-entertaining business spread online, we took off across the Pacific and embarked on a four-week tour of Canada and the USA.
